how to make nocino

you'll be surprised what you can do with these foraged black walnuts. 

-stephanie founder slow living kitchen

why make this?

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all aboard the preservation station!

Gather walnuts

Gather green black walnut without blemishes or holes

Wearing gloves cut the young walnuts into halves

process nuts

Place the walnuts and aromatics in a glass jar 

preserve

aromatics include orange peels, coffee beans and thyme

add aromatics

Let the mixture infuse for several months

now we wait

strain the liqueur and bottle it

strain & store