how to pickle onions
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"These quick pickled red onions are great in a sandwich, on a grazing board or as a snack. "
INGREDIENTS
– red onions
white vinegar
– water
– salt
– sugar
INGREDIENTS
– red onions
white vinegar
– water
– salt
– sugar
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how to pickle onions
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Slice red onions thinly with a mandolin or sharp knife
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Combine vinegar, water, sugar and salt in a small pot. Bring to a boil, constantly stirring until combined
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Remove your brine from heat and allow to cool slightly and pour over the onion slices, covering completely.
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